Ingredients: sugar, whole milk powder (18.4%), cocoa butter, "salty" biscuit (15.0%) (wheat flour (81.7%), confectionery fat (partially hydrogenated deodorized refined fractionated palm oil, soy lecithin emulsifier E3.22 (less than 1%), antioxidants: ascorbic acid E300, alpha-tocopherol E307), corn starch, table salt (contains potassium ferricyanide anti-caking agent E536), buttermilk dry cheese (1.5%), leavening agents sodium hydrogen E500 (ii), sodium dihydropyrophosphate E450 (i), emulsifier soy lecithin E322 (less than 1%)), cocoa paste, emulsifiers soy lecithin E322 (less than 1%), polyglycerol esters and interterified ricinoleic acids E476; Flavorings: "With Vanilla", "Vanilla". Content of cocoa products in milk chocolate - not less than 32.6%. Origin: Russia
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